Special Banana Pancakes
Author: Lyn
Recipe type: Breakfast, Brunch
Prep time:
Cook time:
Total time:
Serves: 8
- 1 Cup unbleached, all-purpose flour
- 1 Cup Quinoa Flour
- 2½ tsp baking powder
- ½ tsp baking soda
- 4 tbsp sugar
- ½ tsp salt
- 1½ cups buttermilk (1%)
- 2 large eggs
- 6 tbsp butter, melted
- 1 tsp vanilla
- 2 ripe bananas
- Cooking spray
- In a small bowl, add flours, baking soda, baking powder, sugar and salt. Whisk to combine
- In a medium bowl, add buttermilk, eggs, melted butter and vanilla
- Gently combine dry ingredients into the wet
- Crush the banana with a fork, and fold into the batter
- In a hot griddle, spray with cooking spray
- Add ¼ cup of batter onto the griddle or pan
- Cook until bubbles appear on the sides, about 1 minute or so untill golden brown
- Flip and cook for another minute
- Serve with maple syrup and/or fruits
I used a special pancake griddle that yielded mini-pancakes. I ended up with over 40 pancakes. If you are using a regular griddle, you will have less.
Recipe by Lovely Pantry at https://lovelypantry.com/2012/02/special-banana-pancakes/
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